Pan Teppanyaki. With a beautifully shaped grill budget for the grill or barbecue meat is suitable for various home. Or subject to other restaurants.
- n coated on each other.
- Oil tray.
- Light work.
- Button control.
- Catch pan
How to use.
- Before the first pan. Wash pan with water, soap and rinse with clean water and wipe dry.
- Make sure that the fine and stable temperature control º was located at position "Off" plug controls the temperature of the grill pan - roast By the end inserted into the pan.
- After the work is finished. Turn the temperature to position "off" pull the plug and unplug and disconnect the temperature control from the pan.
- Oil from the tray for cleaning.
- Cleaning the grill pan - roast
- After use. Turn the temperature to position "off" Remove the plug from the outlet and remove the pan from the grill temperature control - grilled
- Use large sheets of paper for wiping your hands clean of food and oil stains out before then use damp sponge soap scrub clean again and rinse thoroughly dry.
CAUTION.
- Do not use a knife, cut food on grill pan skin iend - grilled
- Should the pan, grill - grilled on a flat surface is not tilted.
- Do not use cleaners or brushes made from metal surfaces grill pan. It will install on the same coating disintegration damage the furnace.
Size and power.
- Length x width x height (15 cm x 61 cm x 35 cm).
- Power 230 v 50 Hz 2000 W.
This product was added to our catalog on Saturday 7 August, 2010
Reviews Pan Teppanyaki. Ready to grill HouseWorth